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Mix Discovery Pack
Разные категории чая


цветочные | согревающие | освежающие


 


Наш дегустационный набор – это приглашение в увлекательный мир листового чая, настоящее вкусовое путешествие как для заядлых ценителей, так и для тех, кто только открывает для себя чай. Внутри вы найдёте 6 чайных пакетиков, каждый из которых содержит идеальную порцию высококачественного листового чая для трех-четырех чашек. От дерзкого чёрного и освежающего зелёного, до нежного фруктового белого чая, изысканного улуна, уникального пуэра и успокаивающих травяных тизанов – каждый глоток становится приглашением к новым открытиям.


 


Страна происхождения: Вьетнам, Шри–Ланка, Греция, Малави, Китай, Мьянма


Состав: 


1. Крылья дракона, 1x5 г. Вьетнам
2. Мягкий чай со специями, 1x4 г. Шри–Ланка
3. Ромашка, 1x3 г. Греция
4. Спирминт, 1x2 г. Малави
5. Лунный свет, 1x3 г. Китай, провинция Юньнань
6. Черный рубин, 1x3 г. Мьянма


Некоторый содержат кофеин.

Mix Discovery Pack

€9.60Price
Quantity

  • Dragon Wings. Vietnam

    fresh | lychee | floral

    A unique blend of young, sun-dried tea leaves and the wild tree buds, reminiscent of dragon scales, produces a delicate and vibrant flavour with floral and fresh notes characteristic of green teas. The wild tree buds give the drink a subtle fruitiness and a delicious lychee scent. Enjoy it both hot and cold!

    Origin: Vietnam

    Ingredients: green loose leaf tea

    Contains caffeine.
    How to brew the perfect cup:
    3 g (1 tbsp)
    200 ml water
    80°C
    Steep for 2 minutes (3 infusions)

    Mild Spice Tea. Sri Lanka

    aromatic | delicately spicy | warming

    An unusual spice tea with no visible spices in the tea pack. Sri Lanka's three finest spices, cardamom, cloves and lemongrass, are ground into particles, rolled by hand with the tea leaves and then removed. This infusion offers a gentle and warming drink with a citrusy touch, natural sweetness and an inviting aroma.

    Origin: Sri Lanka

    Ingredients: black loose leaf tea infused with flavours of cardamom, lemongrass and cloves

    Contains caffeine.
    How to brew the perfect cup:
    3 g (1 tbsp)
    200 ml water
    95°C
    Steep for 3 minutes (2 infusions)

    Chamomile. Greece

    sweet | flavourful | floral 

    Grown at high altitude in the mountains of Greece, beautiful tiny blossoms create a delicious herbal infusion. Honey-sweet, mildly floral and rich in aroma, this tisane is prized for its anti-inflammatory and soothing properties. Being caffeine-free and having a reputation as a sleep remedy, chamomile is ideal as an evening drink.

    Origin: Greece

    Ingredients: dried blossoms, leaves and stems of the Matricaria Chamomilla plant

    Naturally caffeine-free.

    How to brew the perfect cup:

    2 g (1 level tbsp)

    200 ml water

    100°C

    Steep for 3 minutes (4 infusions)

     Spearmint. Malawi

    delicately minty | sweet | refreshing

    Spearmint is an aromatic herb with a smooth and delicately sweet flavour. It is soft and fresh, has a light hint of mint and revealing layers of flavour despite its gentle nature. It is a perfect companion to a range of beverages, as well as both sweet and savoury dishes.

    Origin: Malawi

    Ingredients: spearmint leaves (Mentha spicata)

    Naturally caffeine-free.
    How to brew the perfect cup:
    2 g (2 tbsp)
    200 ml water
    100°C
    Steep for 1,5 minutes (1-2 infusions)

     Moonlight White. China, Yunnan Province, Nannuo Mountain

    smooth | fruity | sweet

    Beautiful tea leaves from the wild forest of the Nannuo Mountains are processed into white tea and then gently rolled into a ball. The silky texture of the beverage offers the sweetness of dried fruit, aroma of apricots and floral notes.
    This tea is perfect for ageing with further flavour changes that make the drink even sweeter and smoother.

    Origin: China, Yunnan Province, Nannuo Mountain

    Ingredients: white loose leaf tea
    Contains caffeine.

    How to brew the perfect cup:
    3 g (half a ball)
    200 ml water
    85-90°C
    Steep for 3 minutes (4-5 infusions)

    Black Ruby. Myanmar

    fruity | sweet | flavourful

    The first tender leaves and buds of this tea are carefully processed to achieve its rich and complex flavour. Strong fruity notes are accompanied by a natural sweetness in a taste reminiscent of caramel and brown sugar. A subtle hint of citrus brightens and uplifts the overall flavour of the tea.

    Origin: Myanmar

    Ingredients: black loose leaf tea

    Contains caffeine.
    How to brew the perfect cup:
    3 g (1 tbsp)
    200 ml water
    90-95°C
    Steep for 2 minutes (2 infusions)

More flavours to discover

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